According to a press release, SAN joins Dallas Fort Worth International Airport in reaching carbon neutral accreditation from the global agency that establishes carbon standards for airports worldwide.
HOSPITALITY: Events Bring Customers to Commercial Venues
Day parties are not a novelty.
According to a press release, San Diego County was the second most visited location in California this summer, with Airbnb hosts earning a combined $112 million in supplemental income and welcoming approximately 482,400 guests from Memorial Day weekend through Labor Day.
According to a press release, Jason Felts, Virgin Fest founder and CEO, has acquired all of the KAABOO festival brand assets through the music festival arm of the Virgin brand.
According to a press release, the renovation was managed by JLL’s Project and Development Services group on behalf of property owner Pebblebrook Hotel Trust.
According to a press release, the music, comedy art and culinary festival has reached a multi-year agreement with KAABOO, which will now be known as KAABOO San Diego.
Located at a staffed kiosk in Terminal 1 next to baggage claim turnstiles, Baggage Nanny is a first-of-its-kind on-demand concierge service, according to a press release.
Obalon Therapeutics Inc. announced Dr. Helmuth Billy as medical director for its first company-owned weight-loss treatment center.
Eatery Is Closing After Six Years; It Faced Competition From One Paseo
According to a WARN filing by Hakkasan Group, which owns Searsucker Del Mar as well as a Searsucker location downtown and another in Las Vegas.
Flight Attendants Can Now Start Their Day at San Diego
United Airlines’ San Diego-based flight attendants will now have less commute hours.
One Site to Be Redone; New Eatery Set for Mission Hills
Trust Restaurant Group is a Hillcrest-headquartered company behind Mission Hills’ Fort Oak, Trust Restaurant in Hillcrest and Hundred Proof Cocktail Bar, located in University Heights,
DINING: Local Goods Get Promoted and, in the End, So Do the Restaurants
For years, restaurants have sold merchandise at their locations as a way to promote their brands.
Eatery Makes Case for Free Range Chickens Being Better for Birds and Diners
While Popeyes, Chik-fil-A and Wendy’s battle it out for the best chicken sandwich throne, a local gourmet fried-chicken eatery has joined the conversation.
This season, the Port of San Diego will have 104 cruise calls scheduled, up from 92 in 2018/2019.
Basile Studio Pairs Various Genres To Create Original Dining Atmospheres
Morning Glory, Born & Raised, Raised by Wolves, Soda & Swine and Polite Provisions. The above-mentioned are not only some of San Diego’s hottest food and beverage spots.